FRESHFARM Staff

Summer squash and zucchini are abundant this time of year, and this delicious salad puts them to good use, along with salty feta, fresh mint, and a garlic lemon dressing. Perfect as a side dish for any summer gathering! 

INGREDIENTS

1 medium zucchini
2 medium yellow squash
1/4 tsp salt
1 clove garlic, minced
2 tbsp mint, chopped
1 tbsp olive oil
1/2 tsp lemon zest
1 tsp lemon juice
1/4 tsp black pepper
1/4 cup feta cheese, crumbled

METHOD

Shave zucchini/squash into thin strips using vegetable peeler. Discard seeds. Place zucchini/squash in a bowl and toss with salt. Combine garlic, mint, olive oil, lemon zest, lemon juice and black pepper for dressing. Whisk. Pour over squash mixture and sprinkle with crumbled feta. Enjoy!